Farmers Market Menu

SATURDAYS @  Green City Farmers Market (Lincoln Park)   ∞   SUNDAYS @  Logan Square Farmers Market

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SPRING ROLLS

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Lumpia

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Veggie Spring Roll (V) 

Filipino egg roll with market vegetable served with sweet chili or spiced vinegar

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Pork Sweet Potato Spring Roll 

Filipino egg roll with ground pork, and vegetables served with sweet chili sauce 

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BAO 

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Stone Milled Wheat Flour Open Asian Steamed Buns

comes with a selection of toppings made from micro-greens & seasonal vegetable available at the Market

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Beef Bulgogi 

beef braised with bulgogi sauce with pickled cucumber, shredded carrots and sesame seeds  

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Chicken Adobo

braised chicken thigh w/ fresh garlic, vinegar and soy sauce topped with Asian Slaw 

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Crispy Chicken 

Asian style fried chicken with pickled vegetable and saracha mayo 

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Five spice Mushroom 

sautéed mushroom with five spice, hoisin sauce, micro greens and radish 

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Pork Chashu 

braised pork belly, pickled cucumber and micro greens 

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SKEWERS

(Served with fried rice or jasmine rice and pickled papaya salad)

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Chicken Skewers 

grilled pork in bamboo sticks, marinated in Filipino style BBQ Sauce

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Pork Skewers

grilled pork in bamboo sticks, marinated in Filipino style BBQ Sauce 

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(GL) Gluten free  - (V) Vegetarian